Chana Masala
As a rule of the thumb, you can often tell how good a curry restaurant is just by the quality of … Continue reading Chana Masala
Tag: Dahl
Chicken Dhansak
Chicken Dhansak. This looks tricky, but I assure you it’s really easy! Step 1 150g Yellow Split Peas 50g Red … Continue reading Chicken Dhansak
Tadka Dal
the Dahl: 250g Yellow split peas 50g red lentils 1½tsp salt ½ Small Onion (sliced) 1 Tomato (chopped) 1/4tsp Tumeric … Continue reading Tadka Dal
